180 gram

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€28
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THE POWER OF BONE MARROW

Boost your meals with our 100% grass-fed beef bone marrow!


Bone marrow has long been a popular choice in many culinary traditions because of its rich, buttery flavor and the valuable nutrients it contains.


It contains collagen, vitamins A, E and unique fatty acids, among others. 


In the time of hunters and gatherers, bone marrow was an essential food source, and they even developed special spoons to easily scrape the marrow from bones.


We have done this work for you, allowing you to easily scoop it out of the glass jar, ready for immediate consumption.


Because our bone marrow is pure nature without any preservatives or other additives, this product has a limited shelf life of up to 3 months. If you choose to store this product in the refrigerator, the product will last a little longer.

IngredIENTS

100% Grass-fed Beef Bone Marrow

USAGE

Spoon the marrow out of the jar and add it to almost any recipe. 


Perfect for baking, but also great for lightly heating and spreading over your steak or sourdough.

IMPORTANT NUTRIENTS

Collagen

Vitamin A

Vitamin E

Glucosamine

Hyaluronic acid

Chondroitin

Stem cells

Adiponectin


Special fatty acids: 

Stearic acid 

Linoleic acid   

Miric acid

Palmitic acid 

Palmitoleic acid

FREQUENTLY ASKED QUESTIONS

Can I take this product daily?

Yes certainly, bone marrow is very suitable and a healthy addition to enjoy every day.

How does it taste?

It has a mild but unique flavor. We frequently hear that it enhances the flavor of a dish.

What is the production process like?

The bone marrow is carefully scooped from the bones and gently melted, then poured into our glass jars.


The result: ready-to-use bone marrow that you can easily spoon out of the jar.

What is the difference with butter or ox white?

If you ask us, in terms of nutrients, bone marrow is the winner.


Bone marrow has a unique fatty acid profile and is an excellent source of various nutrients. 

What is it made of?

Our bone marrow is made from pure bone marrow of fully grass-fed cattle.

How do I use bone marrow?

Bone marrow is a fat, with a pleasant taste, that can be used for baking or added to food.


It can additionally be taken separately.

What is the shelf life?

Our bone marrow has a shelf life of up to 3 months.


If you choose to store this product in the refrigerator, it will last a little longer.

How do I store the marrow?

We recommend storing bone marrow in the refrigerator to enjoy this product for as long as possible. Outside the refrigerator, the tht (maximum 3 months) stated on the jar applies.


So ideal to take with you on vacation or to work, for example.

If your question is not listed, please check our FAQ / Contact page or send us an email with your question to: support@modernnative.nl

OUR SOURCE AND COLLABORATIONS

Our bone marrow is sourced from fully grass-fed cattle from Ireland. The farmers take care of their animals, and do not use pesticides, antibiotics or hormones. Because the cows are raised on natural pasture and well cared for, nutrients are optimally preserved and you get higher quality marrow. 

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BONE MARROW

Contact us for more information on this supplement!

€28,00
€28€28,00
Buy now, Pay later

Product reviews

Customer Reviews

Based on 72 reviews
86%
(62)
7%
(5)
3%
(2)
1%
(1)
3%
(2)
M
Marina J.
Heerlijk

Alvast super lekker op de boterham of crackers en in de soep. De rest is nog uit te proberen.

A
Aaron

Quality

E
Elke W.
Snel te gebruiken, prima product

Goed te gebruiken, fijn in gebruik

D
Diana d.S.G.
beenmerg

Bevalt prima, ik houd niet van alle vleessoorten, dus dit is een ideale manier om toch aan mijn benodigde eiwitten en gezonde vetten te komen.

D
Dini N.
Heel lekker

Ik ben heel content met dit product. Buiten het feit dat het gezond is smaakt het ook lekker en heel makkelijk te gebruiken. Ik gebruik het op brood in soepen en sauzen en bak de aardappelen erin. Fijn product.

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